Processed foods

Aliments transformes
Processed foods

What is a processed food?

A processed food is a food that has undergone one or more technological processes altering its original characteristics.
Food processing covers many processes used by the food industry, including cooking, fermentation, concentration, salting, smoking, canning and refining.

A composite food is a foodstuff made up of several different ingredients. It results from combining several food components (of plant, animal or mixed origin) to form a single product. Ready meals, pizzas, sandwiches, biscuits and fruit yoghurts are examples of composite foods.

Managing risks and compliance

The growing number of ingredients within a single recipe increases the complexity of controls. Guaranteeing the authenticity of raw materials and the absence of fraud has become a major issue for protecting consumers and brand image.

To meet these challenges with unmatched precision, Phytocontrol offers an innovative and unquestionable technology: NGS (Next Generation Sequencing).

  • Certified identification: Next-generation DNA sequencing makes it possible to verify with certainty the origin and nature of every ingredient in your recipes.
  • Fighting fraud: Detection of any undeclared substitution or blending, even in the most complex products.
  • Total safety: Rigorous authenticity checks to ensure the compliance of your labelling and the transparency of your manufacturing processes.

Innovation & Methods

Our expertise

Analyses

We offer analyses to check the regulatory compliance of your foodstuffs.

Pesticides

dithiocarbamates and their families, glyphosate, chlorates, ethephon, fosetyl-aluminium, maleic hydrazide…

Mycotoxins

ochratoxin, aflatoxins…

Heavy metals

lead, cadmium, arsenic, mercury…

GMOs

Potato, beet, maize, soya, rapeseed.

Authenticity

identification of plant species by NGS (5,000 species).

Nutritional values

carbohydrates, sugar profile, total fat, protein, ash, alcohol content, density, dry extract.

Other contaminants

perchlorates, nitrates.

Microbiology

Additives

sulphites

Dioxins, MOSH MOAH, authorised and banned food colourings, acrylamide, allergens, PAHs, 3-MCPD, 3-MCPD esters and glycidyl fatty acid esters, nanoparticles.

Processed foods

Regulations

Our regulatory team supports you in assessing the compliance of your products through daily monitoring of applicable regulations and directives, draft texts and standards.

Our experts Céline and Aurélie are here to help.

  • Audit

    A comprehensive quality audit to assess your production practices and guarantee the compliance of your products. Our experts will provide tailored recommendations to optimise your processes and reduce risks.

    Carry out an audit
  • Traceability

    We help you implement effective traceability systems to ensure transparency throughout the cereal production chain. You can track each batch from cultivation to final use.

    Discover our tool

Testimonial

A challenge to overcome?
We have the solution!

Whether you are a producer, buyer or project manager,
we help you ensure the quality, safety and compliance of your products at every stage.

Managing multi-ingredient recipes is complex and requires full control of allergen risk. Phytocontrol supports us with surface testing on our production line.

Marc Food industry production manager
Marc uses:
Processed foods

+1,000 satisfied customers

Processed foods

Research and expertise

A research centre at your service

We drive your projects forward with tailor-made solutions and close support. Technical expertise, full traceability and rigorous compliance: we turn your constraints into performance levers.

Our experts are committed to helping you:

  • Secure your production with high-precision analyses.
  • Control your traceability, from raw material to finished product.
  • Anticipate regulatory changes to guarantee your compliance.

ACCREDITATIONS

Our accreditations

Phytocontrol is accredited by COFRAC and has one of the most extensive and comprehensive accreditation scopes for analysing the quality of your products.

Our recognitions and listings

Extension of our recognition by the INAO
Phytocontrol extends its BNN accreditation

Questions about our analyses or your project?

Our advisors respond within 24 hours. Tell us what you need.

support

Choose your subscription
to move forward with peace of mind

We support you from order to delivery of results.
We offer 3 levels of support:

  • Discovery

    Get free access to essential services to manage your analyses independently.

    The essentials to get started simply and effectively.

  • Expertise

    A tailor-made offer with dedicated support for organisations with the most demanding needs.

    A personalised solution for your strategic and complex projects.

Featured

Our latest news

Everything you need to know, at the right time, for your business.

CFIA 2026: let’s meet to discuss food safety challenges

From 10 to 12 March, our team will be at CFIA Rennes, one of the…

Read more
News New chlorate regulation!

New chlorate regulation!

The problem Chlorates are pesticides belonging to the herbicide category. They have been banned in…

Read more
News Phytocontrol extends the validation of its gluten analyses

Phytocontrol extends the validation of its gluten analyses

Phytocontrol has developed and accredited gluten analysis using the ELISA method across a wide range…

Read more

EAT 3 results: acrylamide and heavy metals

The Total Diet Studies (EAT) are national studies aiming to measure the levels of food…

Read more
Regulatory watch GMOs: 7 authorisations and 2 renewals

GMOs: 7 authorisations and 2 renewals

The European Commission has just authorised 7 GMOs and renewed 2 authorisations: GHB614 x LLCotton25…

Read more

Success in German interlaboratory tests

Proving its specific expertise in pesticide testing and the reliability of its know-how, Phytocontrol has…

Read more

Food alert as of 07/04/14

Download the food alert as of 07/04/14

Read more

Food alert as of 14/04/14

Download the food alert as of 14/04/14

Read more

Food alert as of 22/04/14

Download the food alert as of 22/04/14

Read more
Morning The importance of quality standards in Agri/Food companies

The importance of quality standards in Agri/Food companies

Phytocontrol offers technical information and discussion mornings on a range of topics. Importance of quality…

Read more
Morning Importance of quality standards in Agri/Agro companies

Importance of quality standards in Agri/Agro companies

Phytocontrol offers technical morning sessions for information and discussion on a range of topics. Importance…

Read more
Morning Food allergens

Food allergens

Phytocontrol offers technical morning sessions for information and discussion on a range of topics. Food…

Read more

This site is registered on wpml.org as a development site. Switch to a production site key to remove this banner.