CFIA 2026: let’s meet to discuss food safety challenges
From 10 to 12 March, our team will be at CFIA Rennes, one of the…
Read more

The juice and beverage sector brings together all the players involved in the production, processing, packaging and marketing of non-alcoholic beverages. It covers a wide variety of products meeting diverse uses and expectations, ranging from fruit-based drinks to refreshing beverages.
Fruit juices: governed by specific regulations, fruit juices are mainly divided into several categories:
In recent years, there has been a profound shift towards healthier, more natural and functional products. Consumers are now looking for “wellbeing” beverages: less sugary, free from unnecessary additives and easy to consume every day.
This quest for naturalness requires rigorous controls to guarantee the promise made to consumers. Our laboratory supports you in this process:
Innovation & Methods
We offer analyses to check the regulatory compliance of your foodstuffs.
dithiocarbamates and related families, glyphosate, chlorates, ethephon, fosetyl aluminium, maleic hydrazide…
patulin for processed apple-based products.
lead, cadmium, arsenic, mercury…
carbohydrates, sugar profile, total fat, protein, ash, density, dry extract, BRIX degree.
identification of plant species by NGS (5,000 species).
MOSH / MOAH, bisphenol, phthalates

Our regulatory team supports you in assessing the compliance of your products by carrying out daily monitoring of applicable regulations and directives, draft texts and standards.
Our experts Céline and Aurélie are here to help.
A comprehensive quality audit to assess your production practices and ensure the compliance of your products. Our experts will provide tailored recommendations to optimise your processes and reduce risks.
We help you set up effective traceability systems to ensure transparency throughout the cereal production chain. You can track each batch from cultivation to final use.
Testimonial
Whether you are a producer, buyer or project manager,
we help you ensure the quality, safety and compliance of your products at every stage.
From pressing to bottling, every stage counts. The quality of our artisan juices depends on good control of our manufacturing processes. Phytocontrol supports us in developing our microbiological control plan in line with retailer requirements.

+1,000 satisfied customers

Research and expertise
We drive your projects forward with tailor-made solutions and close support. Technical expertise, full traceability and rigorous compliance: we turn your constraints into performance levers.
Our experts are committed to supporting you in:
ACCREDITATIONS
Phytocontrol is accredited by COFRAC and has one of the most comprehensive and elaborate scopes of accreditation for analysing the quality of your products.
support
We support you from order to delivery of results.
We offer 3 levels of support to assist you:
Featured
Everything you need to know, at the right time, based on your activity.
From 10 to 12 March, our team will be at CFIA Rennes, one of the…
Read more
The problem Chlorates are pesticides belonging to the herbicide category. They have been banned in…
Read more
Phytocontrol has developed and accredited gluten analysis using the ELISA method across a wide range…
Read moreThe Total Diet Studies (EAT) are national studies aiming to measure the levels of food…
Read more
The European Commission has just authorised 7 GMOs and renewed 2 authorisations: GHB614 x LLCotton25…
Read moreProving its specific expertise in pesticide testing and the reliability of its know-how, Phytocontrol has…
Read more
Phytocontrol offers technical information and discussion mornings on a range of topics. Importance of quality…
Read more
Phytocontrol offers technical morning sessions for information and discussion on a range of topics. Importance…
Read more
Phytocontrol offers technical morning sessions for information and discussion on a range of topics. Food…
Read more