Vanilla authenticity: measuring isotopes to guarantee quality

Vanilla authenticity: measuring isotopes to guarantee quality
Vanilla authenticity: measuring isotopes to guarantee quality

The Phytocontrol group is offering a new webinar on vanilla authenticity: measuring isotopes to guarantee quality.

[🔴 New webinar] Vanilla authenticity: measuring isotopes to guarantee quality

Vanilla is a high value-added flavouring used in a wide variety of foods and cosmetics worldwide. However, growing demand has led to a significant rise in counterfeit vanilla products on the market.

Isotopic measurements have emerged as the most reliable tool for their authentication. In this webinar, we will discuss the measurement principle and its applications for determining the authenticity of vanilla products. We will also explain the various existing techniques and their limitations.

Nos intervenants :

  • Nicolas MIALON, Ingénieur Pôle Authenticité, Phytocontrol Group
  • Maxime GROGNET, Ingénieur R&D, Phytocontrol Group

Programme du Webinaire (45 mns) :

  • Introduction : importance du marché de la vanille & vision d’ensemble de la fraude
  • 1. Isotopic measurements: principle and limitations of the various techniques
  • 2. Empreintes isotopiques de la vanille : Composition isotopique et comparaison entre vanille authentique et contrefaite
  • 3. Case study: practical examples of vanilla product analysis and data interpretation
  • 4. The vanilla industry: supply challenges, scientific innovation and the importance of authenticity
  • Conclusion
  • Échanges et questions

Webinaire Gratuit & Nombre de participants limité

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