Audit, Consulting and Training

At the heart of your challenges.

Expert phyto

Personalised support

Phytocontrol Audit Conseil Formation provides personalised support to players in the food industry, from production to market placement, in managing food quality and safety, through comprehensive, close support within a single laboratory.

Through an integrated approach combining audit, consulting and training, our teams work alongside you, close to your operational and regulatory challenges. We support you from the initial diagnosis — based on analysis, audit and inspection results — through root cause analysis to the effective implementation of tailored action plans.

Our added value lies in this close relationship, built together with our clients, combining technical expertise, an understanding of on-the-ground constraints and a search for pragmatic, sustainable solutions, in strict compliance with current regulations.

This approach is part of a continuous improvement process, driven by strong values: customer satisfaction, respect for people and innovation.

Smq065 logo qualiopi

Quality certification was awarded under the following action category: TRAINING ACTIVITIES

Areas of expertise designed for you

  • Analytical Sciences

    • Chemical contaminants
    • Microbiology
    • GMOs
    • Allergens
    • Good sampling practices
  • Food Safety

    • HACCP
    • Good Hygiene Practices
    • Sanitary Control Plan
    • Sanitary Approval File
    WATER SAFETY
  • Quality Management

    • Support for certification
    • Conducting internal audits
    • Crisis management
    • Food Safety Culture
    • Food Defense
    • Food Fraud
  • Specific support

Our expertise

Phytocontrol ACF puts its expertise in analytical sciences, food safety, hygiene and quality at the service of its clients, offering relevant, up-to-date support directly aligned with regulatory and operational requirements.

Our audit, consulting and training assignments are delivered by a team of technical and scientific experts recognised by the industry, able to work on-site or off-site and to adapt content to the specific issues of each organisation.

This team is made up in particular of:

  • Experienced auditor-trainers, with an average of 20 years’ experience, specialising in food safety, regulations and associated good practices
  • Expert scientific trainer-referents from the Phytocontrol laboratory, for your Analytical Sciences training courses
  • Consultants specialising in certification standards for the food industry.
Expert phyto
This site is registered on wpml.org as a development site. Switch to a production site key to remove this banner.