ISO 22 000 v2018
TRAINING CENTRE
Information
- Target audience: Quality manager, HACCP team member, Production manager, Site manager, Auditor, Consultant
- Duration: 2 days, i.e. 14 hours
- Location: Remote
- Prerequisites: None
- Open (inter-company) price: EUR 1,190 excl. VAT per participant
- In-house price: on request
- Open (inter-company) training dates: Contact us
Contact us for your training request / in-house prices (on-site or remote).
Contact us
Phytocontrol
Audit, Consulting, Training
Parc Scientifique
180 rue Maupas – 30035 NÎMES
Tel.: +33(0)434147000
Fax: +33(0)466239995
Email: contact@phytocontrol-acf.com
TRAINING CENTRE
Objectives
- Know the objectives and main requirements of the ISO 22000: 2018 standard
- Understand the various prerequisite programmes to be implemented
- Be able to carry out an HACCP study in compliance with ISO 22000 requirements
- Be able to implement and maintain continuous improvement principles for health safety.
TRAINING CENTRE
Programme
- 1. Regulatory context:
- Introduction to ISO 22000 – Overview of the standard
- 2. Structure of the standard, clarification of the terms and concepts of the ISO 22000: 2018 standard.
- 3. Detailed review of the requirement chapters
- Context of the organisation
- Leadership
- Mycotoxin analysis methods
- FSMS planning
- Support
- Carrying out operational activities
- Performance evaluation
- Improvement
- 4. Case study
- 5. Application within your company: Review of the current situation, development of an action plan for ISO 22000 certification