COVID-19: Phytocontrol analyzes SARS-CoV-2 on swabs
To effectively control the spread of covid-19, the Phytocontrol Laboratory has developed a method to…
Read moreNews
Phytocontrol Proxilab Bretagne extends its scope of COFRAC accreditation!
The Phytocontrol Proxilab Bretagne Laboratory obtains new accreditations for its methods of analysis in food…
Read more
Legionella – Phytocontrol accompanies you in the reopening of your establishments in complete safety
Phytocontrol is approved by the Ministry of Health for the sanitary control of water. The…
Read more
COVID-19: Phytocontrol Group continues to provide its services
The health crisis in Europe and the world today is forcing companies to adapt to…
Read more
COVID-19 measures taken by Phytocontrol
COVID-19 measures taken by Phytocontrol Dear customer, Due to the spread of the Coronavirus (Covid…
Read more
Phytocontrol, 1st accredited laboratory on cosmetic allergens
The Laboratory signs a new success story in the research and development of its analytical…
Read more
Review of the FOOD Risk 2020 international conference
On January 30 & 31, 2020, the first FOOD Risk international conference was held in…
Read more
Phytocontrol expands its offer in drug residues
Phytocontrol confirms its expertise in drug residues with new COFRAC accredited methods, especially in honey.…
Read more
Phytocontrol passes its COFRAC audit and extends its scope of accreditation
The central and historical laboratory of Nîmes and the Phytocontrol Proxilab in Brittany have greeted…
Read more