{"id":547925,"date":"2026-08-28T19:06:15","date_gmt":"2026-08-28T17:06:15","guid":{"rendered":"https:\/\/dev.phytocontrol.com\/non-classifie\/nuevo-limite-para-campylobacter\/"},"modified":"2026-09-20T13:23:42","modified_gmt":"2026-09-20T11:23:42","slug":"nuevo-limite-para-campylobacter","status":"publish","type":"post","link":"https:\/\/dev.phytocontrol.com\/es\/vigilancia-reglementaria\/nuevo-limite-para-campylobacter\/","title":{"rendered":"Nuevo l\u00edmite para Campylobacter"},"content":{"rendered":"

\"Nuevo<\/p>\n

 <\/p>\n

Tras la publicaci\u00f3n del reglamento (UE) N.\u00ba 2017\/1495 que modifica el reglamento (UE) 2073\/2005, se ha fijado un l\u00edmite para Campylobacter spp<\/em> en canales de pollo de engorde.<\/p>\n

Seg\u00fan el dictamen de la EFSA publicado en 2010 relativo al riesgo de campilobacteriosis en el ser humano asociado a la carne de pollo de engorde, es probable que la manipulaci\u00f3n, preparaci\u00f3n y consumo de carne de pollo de engorde sean el origen del 20 al 30 % de los casos de campilobacteriosis en el ser humano, mientras que del 50 al 80 % de los casos pueden atribuirse al reservorio de pollos en su conjunto.<\/p>\n

El plan de muestreo para el criterio relativo a Campylobacter deber\u00eda seguir el mismo m\u00e9todo de ensayo adoptado para el criterio de higiene del proceso fijado para Salmonella en las canales de aves de corral.
\nEl reglamento recomienda seguir la norma internacional EN ISO 10272-2, que define el m\u00e9todo horizontal para el recuento de Campylobacter en los productos alimenticios y los alimentos para animales, como m\u00e9todo de referencia para verificar el cumplimiento del criterio relativo a Campylobacter en las canales de aves de corral para los laboratorios oficiales.
\nEl l\u00edmite se ha fijado en 1000 UFC\/g.
\nEste reglamento entra en aplicaci\u00f3n el 1 de enero de 2018.
\nA continuaci\u00f3n encontrar\u00e1 el enlace al reglamento:<\/p>\n

Reglamento (UE) N.\u00ba 2017\/1495<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

  Tras la publicaci\u00f3n del reglamento (UE) N.\u00ba 2017\/1495 que modifica el reglamento (UE) 2073\/2005,…<\/p>\n","protected":false},"author":8,"featured_media":11265,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"gallery","meta":{"_acf_changed":false,"footnotes":""},"categories":[190],"tags":[],"class_list":["post-547925","post","type-post","status-publish","format-gallery","has-post-thumbnail","hentry","category-vigilancia-reglementaria","post_format-post-format-gallery"],"acf":[],"yoast_head":"\nNuevo l\u00edmite para Campylobacter - Phytocontrol<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Nuevo l\u00edmite para Campylobacter\" \/>\n<meta property=\"og:description\" content=\"  Tras la publicaci\u00f3n del reglamento (UE) N.\u00ba 2017\/1495 que modifica el reglamento (UE) 2073\/2005,…\" \/>\n<meta property=\"og:url\" content=\"https:\/\/dev.phytocontrol.com\/es\/vigilancia-reglementaria\/nuevo-limite-para-campylobacter\/\" \/>\n<meta property=\"og:site_name\" content=\"Phytocontrol\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/laboratoirePHYTOCONTROL\" \/>\n<meta property=\"article:published_time\" content=\"2026-08-28T17:06:15+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-09-20T11:23:42+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/dev.phytocontrol.com\/app\/uploads\/2017\/09\/Photo-actu-campylo.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"400\" \/>\n\t<meta property=\"og:image:height\" content=\"120\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"L\u00e9a\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"L\u00e9a\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/dev.phytocontrol.com\\\/es\\\/vigilancia-reglementaria\\\/nuevo-limite-para-campylobacter\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/dev.phytocontrol.com\\\/es\\\/vigilancia-reglementaria\\\/nuevo-limite-para-campylobacter\\\/\"},\"author\":{\"name\":\"L\u00e9a\",\"@id\":\"https:\\\/\\\/dev.phytocontrol.com\\\/es\\\/#\\\/schema\\\/person\\\/b6615d9f6255172ec54877731e3b62a5\"},\"headline\":\"Nuevo l\u00edmite para Campylobacter\",\"datePublished\":\"2026-08-28T17:06:15+00:00\",\"dateModified\":\"2026-09-20T11:23:42+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/dev.phytocontrol.com\\\/es\\\/vigilancia-reglementaria\\\/nuevo-limite-para-campylobacter\\\/\"},\"wordCount\":228,\"image\":{\"@id\":\"https:\\\/\\\/dev.phytocontrol.com\\\/es\\\/vigilancia-reglementaria\\\/nuevo-limite-para-campylobacter\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/dev.phytocontrol.com\\\/app\\\/uploads\\\/2017\\\/09\\\/Photo-actu-campylo.jpg\",\"articleSection\":[\"Vigilancia reglamentaria\"],\"inLanguage\":\"es-ES\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/dev.phytocontrol.com\\\/es\\\/vigilancia-reglementaria\\\/nuevo-limite-para-campylobacter\\\/\",\"url\":\"https:\\\/\\\/dev.phytocontrol.com\\\/es\\\/vigilancia-reglementaria\\\/nuevo-limite-para-campylobacter\\\/\",\"name\":\"Nuevo l\u00edmite para Campylobacter - 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