{"id":544241,"date":"2026-08-27T00:35:04","date_gmt":"2026-08-26T22:35:04","guid":{"rendered":"https:\/\/dev.phytocontrol.com\/uncategorized\/physico-chemical-analyses-at-the-service-of-food-safety-focus-on-spices\/"},"modified":"2026-09-20T12:54:21","modified_gmt":"2026-09-20T10:54:21","slug":"physico-chemical-analyses-at-the-service-of-food-safety-focus-on-spices","status":"publish","type":"post","link":"https:\/\/dev.phytocontrol.com\/en\/webinar\/physico-chemical-analyses-at-the-service-of-food-safety-focus-on-spices\/","title":{"rendered":"Physico-chemical analyses: at the service of food safety &#8211; Focus on spices"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><\/p>\n\n<figure class=\"wp-block-image aligncenter size-full\"><img decoding=\"async\" width=\"700\" height=\"400\" src=\"https:\/\/www.phytocontrol.com\/wp-content\/uploads\/2024\/06\/Visuels_Webinaire4.png\" alt=\"Physico-chemical analyses: at the service of food safety - Focus on spices\" class=\"wp-image-32037\" srcset=\"https:\/\/dev.phytocontrol.com\/app\/uploads\/2024\/06\/Visuels_Webinaire4.png 700w, https:\/\/dev.phytocontrol.com\/app\/uploads\/2024\/06\/Visuels_Webinaire4-300x171.png 300w, https:\/\/dev.phytocontrol.com\/app\/uploads\/2024\/06\/Visuels_Webinaire4-256x146.png 256w, https:\/\/dev.phytocontrol.com\/app\/uploads\/2024\/06\/Visuels_Webinaire4-50x29.png 50w, https:\/\/dev.phytocontrol.com\/app\/uploads\/2024\/06\/Visuels_Webinaire4-131x75.png 131w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/figure>\n\n<p class=\"wp-block-paragraph\">Through its plant analysis expert laboratory <strong>ALL PHYTO\u00ae<\/strong>, the Phytocontrol Group invites you to a new webinar on physico-chemical analyses: at the service of food safety &#8211; Focus on spices.<\/p>\n\n<p class=\"wp-block-paragraph\">[\ud83d\udd34 New webinar] The risks of fraudulent practices in spices are high and stem from several factors. Firstly, a high economic value combined with strong price fluctuations in a context of globalisation. In addition, there is a strong impact from climate disruption and geopolitical crises in production areas, as well as great botanical diversity requiring high expertise. Furthermore, the multitude of stakeholders and steps throughout the supply chain adds to this complexity.<\/p>\n\n<p class=\"wp-block-paragraph\">Discover the importance of physico-chemical analyses on spices: a crucial exploration for health and business ethics.<\/p>\n\n<p class=\"wp-block-paragraph\">Join us for this webinar to discover how these analyses guarantee the purity, quality and safety of products, strengthening your commitment to public health and customer satisfaction.<\/p>\n\n<p class=\"wp-block-paragraph\">Don&#8217;t miss this opportunity to make a difference in your industry! LPPAM-ALL PHYTO\u00ae, a specialist in phytochemical analyses for the pharmaceutical industry, offers plant species authentication services, as well as assays of active markers and substances to monitor, to guarantee the safety of your supplies.<\/p>\n\n<p class=\"wp-block-paragraph\"><span style=\"text-decoration: underline;\">Intervenants :<\/span> <br\/>\u27a1\ufe0f Jean-Louis LAFEUILLE, Ph.D. in chemistry \/ Expert Scientifiques \u00c9pices <br\/>\u27a1\ufe0f Cl\u00e9ment HUGUET, Pharmacien Responsable, Phytocontrol Group &#8211; LPPAM-ALL PHYTO\u00ae<\/p>\n\n<p class=\"wp-block-paragraph\"><span style=\"text-decoration: underline;\">Au programme (1h) :<\/span><br\/>\u27a1\ufe0f Introduction <br\/>\u27a1\ufe0f Fraudulent practices<br\/>\u27a1\ufe0f Analytics in the service of spice quality control<br\/>\u27a1\ufe0f Conclusion <br\/>\u27a1\ufe0f Questions et \u00e9changes<\/p>\n\n<p class=\"wp-block-paragraph\">Webinaire Gratuit &amp; Nombre de participants limit\u00e9<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Through its plant analysis expert laboratory ALL PHYTO\u00ae, the Phytocontrol Group invites you to a&hellip;<\/p>\n","protected":false},"author":2,"featured_media":32038,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2810],"tags":[],"class_list":["post-544241","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-webinar"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.4 (Yoast SEO v28.5) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Physico-chemical analyses: at the service of food safety - Focus on spices - Phytocontrol<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Physico-chemical analyses: at the service of food safety - Focus on spices\" \/>\n<meta property=\"og:description\" content=\"Through its plant analysis expert laboratory ALL PHYTO\u00ae, the Phytocontrol Group invites you to a&hellip;\" \/>\n<meta property=\"og:url\" content=\"https:\/\/dev.phytocontrol.com\/en\/webinar\/physico-chemical-analyses-at-the-service-of-food-safety-focus-on-spices\/\" \/>\n<meta property=\"og:site_name\" content=\"Phytocontrol\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/laboratoirePHYTOCONTROL\" \/>\n<meta property=\"article:published_time\" content=\"2026-08-26T22:35:04+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-09-20T10:54:21+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/dev.phytocontrol.com\/app\/uploads\/2024\/06\/Visuels_Webinaire4.png\" \/>\n\t<meta property=\"og:image:width\" content=\"700\" \/>\n\t<meta property=\"og:image:height\" content=\"400\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"thomas\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"thomas\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/dev.phytocontrol.com\\\/en\\\/webinar\\\/physico-chemical-analyses-at-the-service-of-food-safety-focus-on-spices\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/dev.phytocontrol.com\\\/en\\\/webinar\\\/physico-chemical-analyses-at-the-service-of-food-safety-focus-on-spices\\\/\"},\"author\":{\"name\":\"thomas\",\"@id\":\"https:\\\/\\\/dev.phytocontrol.com\\\/en\\\/#\\\/schema\\\/person\\\/cbb3504d6d9bee97d58305e50591a9cf\"},\"headline\":\"Physico-chemical analyses: at the service of food safety &#8211; 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