{"id":544018,"date":"2026-08-26T23:50:25","date_gmt":"2026-08-26T21:50:25","guid":{"rendered":"https:\/\/dev.phytocontrol.com\/uncategorized\/results-of-the-dgal-2024-monitoring-and-control-plans\/"},"modified":"2026-08-26T23:50:25","modified_gmt":"2026-08-26T21:50:25","slug":"results-of-the-dgal-2024-monitoring-and-control-plans","status":"publish","type":"post","link":"https:\/\/dev.phytocontrol.com\/en\/regulatory-watch\/results-of-the-dgal-2024-monitoring-and-control-plans\/","title":{"rendered":"Results of the DGAL 2024 monitoring and control plans"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><\/p>\n\n<p class=\"wp-block-paragraph\">Every year, as part of the food chain safety framework, the Directorate General for Food (DGAL) manages and coordinates the implementation of <a href=\"https:\/\/agriculture.gouv.fr\/plans-de-surveillance-et-de-controle\" target=\"_blank\" rel=\"noreferrer noopener\">monitoring and control plans (PSPC)<\/a>. They aim to monitor contamination in primary animal and plant production, foodstuffs of animal origin and animal feed.<\/p>\n\n<p class=\"wp-block-paragraph\">The framework monitors:<\/p>\n\n<ul class=\"wp-block-list\">\n<li><strong>Chemical contaminants<\/strong>: trace metal elements (such as cadmium), organic pollutants (such as dioxins or per- and polyfluoroalkyl substances (PFAS)), veterinary drug residues (such as antibiotics), banned substances (such as chloramphenicol), residues of authorised or banned pesticides, presence of additives and flavourings;<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li><strong>Biological contaminants<\/strong>: bacteria (such as Salmonella), viruses (such as Hepatitis E virus), toxins (such as phycotoxins), parasites (such as Anisakidae);<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li><strong>Physical contaminants<\/strong>: radionuclides and foodstuffs treated by ionisation;<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li><strong>Unauthorised GMOs<\/strong>.<\/li>\n<\/ul>\n\n<p class=\"wp-block-paragraph\"><strong>Monitoring plans<\/strong> (PS) assess consumer exposure to a specific risk and thus identify management measures to control it. Sampling is representative of the target population, and samples are taken randomly within that population.<\/p>\n\n<p class=\"wp-block-paragraph\"><strong>Control plans<\/strong> (PC) focus on targeted foodstuffs that present an increased risk of contamination, and are used in particular to assess the effectiveness of previously implemented management measures. These plans are used to detect non-conformities. Sampling is targeted and samples are taken from a sub-population with an increased risk of contamination.<\/p>\n\n<p class=\"wp-block-paragraph\">The 2024 results have just been published.<\/p>\n\n<p class=\"wp-block-paragraph\"><strong>Summary of monitoring and control plans for pesticide residues in foodstuffs (excluding primary plant production and import plans)<\/strong><\/p>\n\n<p class=\"wp-block-paragraph\">Foodstuffs of animal origin:<\/p>\n\n<p class=\"wp-block-paragraph\">Of the 426 samples analysed, all were compliant. 74 (17.4%) had at least one quantified pesticide residue. In 98.6% of cases, these were residues of copper compounds (6 samples of bovine fat, 67 of hen eggs). The remaining quantifications concerned deltamethrin residues (1 sample of bovine fat).<\/p>\n\n<p class=\"wp-block-paragraph\">Foodstuffs of plant origin and infant food:<\/p>\n\n<p class=\"wp-block-paragraph\">Of the 2,947 samples analysed, pesticide residues were quantified in 59% of samples:<\/p>\n\n<ul class=\"wp-block-list\">\n<li>5% exceeded the MRL before taking measurement uncertainty into account<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li>2% were found non-compliant with the MRLs in force.<\/li>\n<\/ul>\n\n<p class=\"wp-block-paragraph\">The 10 most commonly found substances are boscalid (326 detections), azoxystrobin (311), fludioxonil (295), flonicamid (237), difenoconazole (225), pyraclostrobin (200), thiabendazole (187), fluopyram (175), propamocarb (167) and lambda-cyhalothrin (157).<\/p>\n\n<p class=\"wp-block-paragraph\">Of the 68 non-conformities identified, 15 concerned passion fruit (Vietnam) and 8 sweet potatoes (Egypt and South Africa). 13 samples presented a risk to consumers.<\/p>\n\n<p class=\"wp-block-paragraph\">51 different active substances were responsible for these 68 non-conformities.<\/p>\n\n<p class=\"wp-block-paragraph\"><strong>Summary of the control of food contamination by trace metal elements<\/strong><\/p>\n\n<p class=\"wp-block-paragraph\">Of the 2,626 samples analysed, 2,597 (98.9%) were compliant and 29 (1.1%) were non-compliant. Non-conformities mainly affected offal (lead, cadmium), aquaculture products (mercury, lead and cadmium), and rice (inorganic arsenic).<\/p>\n\n<p class=\"wp-block-paragraph\"><strong>Summary of the control plan for food contamination by per- and polyfluoroalkyl substances (PFAS)<\/strong><\/p>\n\n<p class=\"wp-block-paragraph\">Foodstuffs of animal origin:<\/p>\n\n<p class=\"wp-block-paragraph\">400 samples were analysed, and 1 non-conformity was recorded. This concerned hen eggs with a quantification exceeding the maximum level for PFOS and the sum of the 4 PFAS.<\/p>\n\n<p class=\"wp-block-paragraph\">Foodstuffs of plant origin and infant food:<\/p>\n\n<p class=\"wp-block-paragraph\">No significant contamination by the 4 main PFAS compounds was identified in the 311 samples analysed. Among the matrices for which recommendation (EU) 2022\/1431 defines an indicative value, no exceedance of the indicative value was observed.<\/p>\n\n<p class=\"wp-block-paragraph\"><strong>Summary of the control plan for food contamination by persistent organic pollutants (Dioxins, PCBs)<\/strong><\/p>\n\n<p class=\"wp-block-paragraph\">3,177 samples were taken, revealing 3 non-compliant samples across all sectors combined (0.10%).<\/p>\n\n<p class=\"wp-block-paragraph\">Foodstuffs of animal origin:<\/p>\n\n<p class=\"wp-block-paragraph\">Of the 3,104 samples analysed, 4 non-conformities were identified. 3 samples were involved: bovine fat, porcine fat, hen eggs.<\/p>\n\n<p class=\"wp-block-paragraph\">Foodstuffs of plant origin and infant food:<\/p>\n\n<p class=\"wp-block-paragraph\">Of the 73 samples analysed, no non-conformities were found. Fish oil-based food supplements and aromatic herbs were the matrices in which dioxins, DL-PCBs and NDL-PCBs were most frequently quantified.<\/p>\n\n<p class=\"wp-block-paragraph\"><strong>Summary of control and monitoring plans for chemical residues (veterinary drugs, growth promoters and banned substances) in animals and foodstuffs of animal origin<\/strong><\/p>\n\n<p class=\"wp-block-paragraph\">Results of control plans:<\/p>\n\n<ul class=\"wp-block-list\">\n<li>Bovine sector: 14,616 samples, 33 non-conformities (antibiotics, NSAIDs, glucocorticoids, stilbenes, steroids and resorcylic acid lactones).<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li>Porcine sector: 9,309 samples, 25 non-conformities (stilbenes, steroids and resorcylic acid lactones, antibiotics, nitrofurans, nitroimidazoles, benzimidazoles).<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li>Sheep\/goat sector: 1,465 samples, 17 non-conformities in the sheep sector only (stilbenes, steroids and resorcylic acid lactones, antibiotics and corticosteroids).<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li>Equine sector: 60 samples, 1 non-conformity (antibiotic).<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li>Poultry sector: 7,028 samples, 6 non-conformities (stilbenes, steroids and resorcylic acid lactones, antibiotics).<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li>Lagomorph (rabbit) and farmed game sectors: 271 samples, no non-conformities.<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li>Farmed fish sector: 290 samples, 2 non-conformities (dye and antibiotic).<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li>Egg sector (hen and quail): 1,334 samples, 2 non-conformities (anticoccidials).<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li>Raw milk and honey sectors: 1,207, no non-conformities.<\/li>\n<\/ul>\n\n<p class=\"wp-block-paragraph\">Results of monitoring plans:<\/p>\n\n<ul class=\"wp-block-list\">\n<li>Bovine sector: 223 samples, 2 non-conformities (NSAIDs).<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li>Porcine sector: 283 samples, 1 non-conformity (stilbenes, steroids and resorcylic acid lactones).<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li>Sheep\/goat sector: 44 samples, no non-conformities.<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li>Equine sector: 26 samples, no non-conformities.<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li>Poultry sector: 271 samples, 1 non-conformity (steroids).<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li>Lagomorph (rabbit) and farmed game sectors: 76 samples, no non-conformities.<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li>Farmed fish sector: 14 samples, no non-conformities.<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li>Egg sector (hen and quail): 99 samples, no non-conformities.<\/li>\n<\/ul>\n\n<ul class=\"wp-block-list\">\n<li>Raw milk and honey sectors: 293, no non-conformities.<\/li>\n<\/ul>\n\n<p class=\"wp-block-paragraph\">Of the 1,302 samples taken, 3 non-conformities were identified.<\/p>\n\n<p class=\"wp-block-paragraph\">Please note that your Phytocontrol laboratory offers analysis of these contaminants under COFRAC accreditation. You can consult our COFRAC technical annex No. 1-1904, available in your customer area or on the COFRAC website.<\/p>\n\n<p class=\"wp-block-paragraph\">Need technical, regulatory or pricing information? Our customer service is available from 9 am to 6 pm, Monday to Friday, on <a href=\"https:\/\/encoded-592c9deb-987b-4562-aa3c-9fa3d37d83e9.uri\/mailto%3a%2b33%2520800%2520900%2520775\" target=\"_blank\" rel=\"noreferrer noopener\">+33 800 900 775<\/a> or <a href=\"mailto:service-clients@phytocontrol.com\" target=\"_blank\" rel=\"noreferrer noopener\">service-clients@phytocontrol.com<\/a>.<\/p>\n\n<p class=\"wp-block-paragraph\">And to keep up to date with Phytocontrol news, follow us on our <a href=\"https:\/\/www.linkedin.com\/company\/phytocontrol-waters\/\" target=\"_blank\" rel=\"noreferrer noopener\">LinkedIn<\/a> page!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Every year, as part of the food chain safety framework, the Directorate General for Food&hellip;<\/p>\n","protected":false},"author":8,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[181],"tags":[],"class_list":["post-544018","post","type-post","status-publish","format-standard","hentry","category-regulatory-watch"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.4 (Yoast SEO v28.5) - 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