{"id":32893,"date":"2024-04-26T16:58:26","date_gmt":"2024-04-26T14:58:26","guid":{"rendered":"https:\/\/www.phytocontrol.com\/?p=32893"},"modified":"2026-09-19T22:18:07","modified_gmt":"2026-09-19T20:18:07","slug":"annual-pesticides-report-efsa-2022","status":"publish","type":"post","link":"https:\/\/dev.phytocontrol.com\/en\/regulatory-watch\/annual-pesticides-report-efsa-2022\/","title":{"rendered":"EFSA 2022 annual pesticide report"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><\/p>\n\n<p class=\"wp-block-paragraph\">EFSA has just published its <a href=\"https:\/\/efsa.onlinelibrary.wiley.com\/doi\/epdf\/10.2903\/j.efsa.2024.8753\">2022 report on pesticide residues<\/a> in food.<\/p>\n\n<p class=\"wp-block-paragraph\"><strong><u>Results of the monitoring programmes (EU multiannual coordinated control programme (MACP) + national programmes)<\/u><\/strong><strong><\/strong><\/p>\n\n<p class=\"wp-block-paragraph\">A total of <strong>110,829 samples<\/strong> were analysed, a quarter more than in 2021, with <strong>754 pesticides and metabolites<\/strong> tested for.<\/p>\n\n<p class=\"wp-block-paragraph\">\u2013 <strong>96.3%<\/strong> of samples analysed were found to comply with MRLs, of which 59% were free of quantifiable residues.<\/p>\n\n<p class=\"wp-block-paragraph\">\u2013 <strong>3.7%<\/strong> of samples exceeded the MRLs (2.2% were considered non-compliant taking into account measurement uncertainty).<\/p>\n\n<p class=\"wp-block-paragraph\">For raw products, out of the <strong>99,929<\/strong> samples analysed:<\/p>\n\n<ul class=\"wp-block-list\">\n<li>3.7% exceeded the MRL.<\/li>\n\n\n\n<li>2.2% were non-compliant when taking measurement uncertainty into account.<\/li>\n\n\n\n<li>Basil and edible flowers, passion fruit\/maracuja, buckwheat and other pseudo-cereals, chilli peppers, okra, sheep liver, cassava roots and pomegranates showed the highest rates of non-compliance.<\/li>\n<\/ul>\n\n<p class=\"wp-block-paragraph\">For processed products, out of the <strong>9,117<\/strong> samples analysed:<\/p>\n\n<ul class=\"wp-block-list\">\n<li>3.7% exceeded the MRL.<\/li>\n\n\n\n<li>2.3% were non-compliant when taking measurement uncertainty into account.<\/li>\n\n\n\n<li>Vine leaves (canned, salted), dried cumin seeds, dried parsley, dried wild mushrooms, basil and edible flowers showed the highest rate of non-compliance.<\/li>\n<\/ul>\n\n<p class=\"wp-block-paragraph\">For BBF products, out of <strong>1,783<\/strong> samples analysed:<\/p>\n\n<ul class=\"wp-block-list\">\n<li>80.8% free of quantifiable residues.<\/li>\n\n\n\n<li>15.1% contained quantified residues but below the MRL.<\/li>\n\n\n\n<li>4.2% were non-compliant (quantifications above the MRL).<\/li>\n\n\n\n<li>0.8% were non-compliant when taking measurement uncertainty into account.<\/li>\n<\/ul>\n\n<p class=\"wp-block-paragraph\">The substance most frequently quantified above MRLs was copper.<\/p>\n\n<p class=\"wp-block-paragraph\">For ORGANIC products, out of <strong>6,717<\/strong> samples analysed:<\/p>\n\n<ul class=\"wp-block-list\">\n<li>79% free of quantifiable residues.<\/li>\n\n\n\n<li>18.6% contained quantified residues but below the MRL.<\/li>\n\n\n\n<li>2.4% were non-compliant (quantifications above the MRL).<\/li>\n\n\n\n<li>1.4% were non-compliant when taking measurement uncertainty into account.<\/li>\n<\/ul>\n\n<p class=\"wp-block-paragraph\">For animal-derived products, out of <strong>23,377<\/strong> samples analysed:<\/p>\n\n<ul class=\"wp-block-list\">\n<li>92.4% free of quantifiable residues.<\/li>\n\n\n\n<li>6.6% contained quantified residues but below the MRL.<\/li>\n\n\n\n<li>1% were non-compliant (quantifications above the MRL).<\/li>\n\n\n\n<li>0.6% were non-compliant when taking measurement uncertainty into account.<\/li>\n<\/ul>\n\n<p class=\"wp-block-paragraph\">The most frequently quantified substances were copper compounds, chlordecone and BAC and DDAC.<\/p>\n\n<p class=\"wp-block-paragraph\">For honey and beekeeping products, out of <strong>1,272<\/strong> samples analysed:<\/p>\n\n<ul class=\"wp-block-list\">\n<li>84.7% free of quantifiable residues.<\/li>\n\n\n\n<li>11.6% contained quantified residues but below the MRL.<\/li>\n\n\n\n<li>3.6% contained quantified residues above the MRL.<\/li>\n\n\n\n<li>2.2% were non-compliant when taking measurement uncertainty into account.<\/li>\n<\/ul>\n\n<p class=\"wp-block-paragraph\">The substances most frequently found in samples were acetamiprid, thiacloprid and amitraz.<\/p>\n\n<p class=\"wp-block-paragraph\"><strong><u>Results of the EU multiannual coordinated control programme (MACP)<\/u><\/strong><strong><\/strong><\/p>\n\n<p class=\"wp-block-paragraph\">A total of <strong>11,727 samples<\/strong> were analysed and <strong>193 pesticides tested<\/strong> across <strong>12 food products<\/strong> (apples, strawberries, peaches, wine (red and white), lettuce, headed cabbage, tomatoes, spinach, oat grain, barley grain, cow&#8217;s milk and pig fat).<\/p>\n\n<ul class=\"wp-block-list\">\n<li><strong>98.4%<\/strong> of the samples analysed were compliant with MRLs, including 51.4% free of quantifiable residues.<\/li>\n\n\n\n<li><strong>1.6%<\/strong> of samples exceeded the MRLs (0.9% were deemed non-compliant when taking measurement uncertainty into account).<\/li>\n<\/ul>\n\n<p class=\"wp-block-paragraph\">The matrices where the rate of multiple residues exceeded 10% were apples (18.6%), strawberries (17.5%), peaches (16.9%), tomatoes (14.2%) and lettuce (12.4%). The highest frequency of multiple residues was found in tomatoes (16 different pesticides quantified), followed by strawberries (15 different pesticides quantified) and red wine (14 different pesticides quantified).<\/p>\n\n<p class=\"wp-block-paragraph\">Among samples grown in the EU, the most frequently reported matrix\/pesticide combinations were: spinach\/dithiocarbamates, tomatoes\/chlorfenapyr, lettuce\/thiophanate-methyl and barley\/prochloraz.<\/p>\n\n<p class=\"wp-block-paragraph\">Among samples grown outside the EU, the most frequently reported matrix\/pesticide combinations were: tomatoes\/chlorfenapyr (Morocco), tomatoes\/chlorothalonil (Turkey), tomatoes\/chlorpyrifos-methyl (Turkey), apples\/diflubenzuron (Moldova), apples\/propargite (Ukraine), barley\/fosetyl (United Kingdom), tomatoes\/buprofezin (Turkey), tomatoes\/chlormequat-chloride (Turkey) and cabbage\/pyridaben (Turkey).<\/p>\n\n<p class=\"wp-block-paragraph\">Detailed results of the control programmes are available on the EFSA website in the form of <a href=\"https:\/\/www.efsa.europa.eu\/en\/annual-pesticides-report-2019\">charts and graphs<\/a>, making the data more easily accessible: <a href=\"https:\/\/multimedia.efsa.europa.eu\/pesticides-report-2022\/\">https:\/\/multimedia.efsa.europa.eu\/pesticides-report-2022\/<\/a><\/p>\n\n<p class=\"wp-block-paragraph\"><strong>Pesticide residue analysis is at the core of Phytocontrol&#8217;s business.<\/strong><\/p>\n\n<p class=\"wp-block-paragraph\">Your Phytocontrol laboratory offers analysis of more than <strong>680 pesticides and metabolites<\/strong> under <strong>COFRAC<\/strong> accreditation. You can consult our COFRAC technical annex No. 1-1904 available in your customer area or on the COFRAC website.<\/p>\n\n<p class=\"wp-block-paragraph\">Need technical, regulatory or pricing information? Our customer service is available from 8am to 6:30pm, Monday to Friday, at <a href=\"mailto:+33%20800%20900%20775\">+33 800 900 775<\/a> or <a href=\"mailto:service-clients@phytocontrol.com\">service-clients@phytocontrol.com<\/a>.<\/p>\n\n<p class=\"wp-block-paragraph\">And to keep up with all Phytocontrol news, join us on our <a href=\"https:\/\/www.linkedin.com\/company\/phytocontrol-waters\/\">LinkedIn<\/a> page!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>EFSA has just published its 2022 report on pesticide residues in food. Results of the&hellip;<\/p>\n","protected":false},"author":8,"featured_media":551843,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[181],"tags":[],"class_list":["post-32893","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-regulatory-watch"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.4 (Yoast SEO v28.5) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>EFSA 2022 annual pesticide report - Phytocontrol<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"EFSA 2022 annual pesticide report\" \/>\n<meta property=\"og:description\" content=\"EFSA has just published its 2022 report on pesticide residues in food. 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