Author: Léa
Evolution of water resources in Guadeloupe
[hover_box image=”/wp-content/uploads/2019/09/Plage-paradisiaque.png” image_hover=”/wp-content/uploads/2018/03/actu_publication-rasff-2016_02.jpg” link=”” target=”” ] The Guadeloupe Water Office published a series of…
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Publication of the RASFF 2018 Annual Report
[hover_box image=”/wp-content/uploads/2019/04/fruitslégumes.png” image_hover=”/wp-content/uploads/2018/03/actu_publication-rasff-2016_02.jpg” link=”” target=”” ] The 2018 RASFF annual report for food and…
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Publication of Regulation (EU) 2019/1391
[hover_box image=”/wp-content/uploads/2019/09/Loupe-1.png” image_hover=”/wp-content/uploads/2018/03/actu_publication-rasff-2016_02.jpg” link=”” target=”” ] Regulation (EU) 2019/1381 on the transparency and sustainability…
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Non-renewal of the active substance dimethoate
[hover_box image=”/wp-content/uploads/2019/07/FruitsLégumes.png” image_hover=”/wp-content/uploads/2018/03/actu_publication-rasff-2016_02.jpg” link=”” target=”” ] The EU Implementing Regulation No 2019/1090 and its…
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Determination of glycidol, 3-MCPD and 2-MCPD in free forms and esters
Phytocontrol offers you the analysis of the content of glycidol, 3-MCPD and 2-MCPD free under…
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