Phytocontrol extends it’s research on biogenic amines
Phytocontrol completes its offering of contaminant analysis with the development of a research method for…
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Changes to the CDF 2020 Microbiological Criteria
[hover_box image=”/wp-content/uploads/2019/06/Farine-de-sarrasin.png” image_hover=”/wp-content/uploads/2018/03/drapeau_france.jpg” link=”” target=”” ] Regulation (EC) No 2073/2005 lays down process safety and…
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Notice relating to the LQs for water analyses under the Environmental Code
[hover_box image=”/wp-content/uploads/2019/08/Rivière.png” image_hover=”/wp-content/uploads/2018/03/drapeau_france.jpg” link=”” target=”” ] On 19 October 2019, a notice was published…
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Publication of Recommendation 2019/1888 on the monitoring of acrylamide in certain foods.
Acrylamide is a substance formed from compounds naturally present in some foods, including asparagine and…
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Innovative method on sulphites
In order to strengthen its expertise in the field of allergen analysis, Phytocontrol has finalised…
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Publication EU Regulation 2019/1791 and 2019/1792 – Changes in MRLs
[hover_box image=”/wp-content/uploads/2019/11/Brocoli.png” image_hover=”/wp-content/uploads/2018/03/actu_publication-rasff-2016_02.jpg” link=”” target=”” ] Regulations (EU) 2019/1791 and 2019/1792 amending Regulation (EC)…
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