Author: Léa
New limits in PAH for vegetable powders used in drinks!
[hover_box image=”/wp-content/uploads/2020/09/Poudres-végétales.png” image_hover=”/wp-content/uploads/2018/03/actu_publication-rasff-2016_02.jpg” link=”” target=””] Regulation (EU) 2020/1255 has just been published in the OJEU.…
Read more
8 key points of CTIFL’s pesticide residue analysis
Notice to all players in the fruit and vegetable sector, a summary note “ANALYSIS OF…
Read more
Phytocontrol webinars at your fingertips
Since the beginning of the new school year, it is now possible to consult our…
Read more
Minimis” for pesticide residues in wine
[hover_box image=”/wp-content/uploads/2019/05/Vin2.png” image_hover=”/wp-content/uploads/2018/03/drapeau_france.jpg” link=”” target=””] This is the proposal of a Working Group coordinated by…
Read more
End of use for Chlorpropham!
[hover_box image=”/wp-content/uploads/2020/09/Pommes-de-terre.png” image_hover=”/wp-content/uploads/2018/03/drapeau_france.jpg” link=”” target=””] We informed you in June 2019: EU Regulation 2019/989 signed…
Read more
2020 update of the EU list of substances under monitoring in the field of water policy
[hover_box image=”/wp-content/uploads/2019/10/Cours-deau.png” image_hover=”/wp-content/uploads/2018/03/actu_publication-rasff-2016_02.jpg” link=”” target=””] The decision (EU) 2020/1161 establishing the EU-wide vigilance list of…
Read more